New Study Findings on the Impact of Omega 3 Fatty Acids on Liver Health

You probably already know that omega 3 fatty acids play a critical role in your health. After all, they are good for your heart and your memory. They can help alleviate or eliminate depression and some forms of ADD and ADHD. They probably prevent strokes and they likely can prevent or delay the onset of Alzheimer’s disease. And that does not even take into account the improved muscle condition, easier weight loss, younger-looking skin and decrease in migraine frequency.

However, now there is another benefit to add to the omega 3 fatty acid list: improved liver health. The Journal of Clinical Endocrinology and Metabolism released a study this October (2009) in which scientists drew a direct association between lower occurrences of liver disease and reduced liver fat1. Why does this matter? Because omega 3 fatty acids can reduce liver fat.

The study monitored 25 women who were considered already prone to liver disease. The results indicated that omega 3 fatty acids had a beneficial effect on liver fat content. In short, they reduced it. As a result, the women who took the omega 3 supplements were less likely to encounter problems with liver disease because at the end of the study, their livers contained less fat.

It should be noted that this was a small study, and the results, by the scientists’ own admission, require further study. However, the indications of this study are clear, and if you are not already taking an omega 3 supplement for heart health or any of the other myriad benefits of this vital nutrient, then you can add one more thing to the list of reasons that you need to find yourself a good, effective omega 3 fish oil supplements today.

Learn more about how omega 3 can improve your health and learn how to select an omega 3 fish oil supplement that is right for you at www.omega-3.us.

1 http://jcem.endojournals.org/cgi/content/abstract/94/10/3842